Maybe one of the easiest and quickest recipes you will ever made! Not to mention the amazing taste that will cool your hot summers in the island 😉
Ingredients
1L water
100gr maize powdered starch
1tbsp sugar
Rose syrup
Rose water
Method
- Place the maize powdered starch with the water in a saucepan on a low heat and stir constantly until the mixture makes bubbles.
- Add the sugar and stir for another 5 minutes until it becomes a thick cream … and it is ready.
- Put it in a pan already wet with water. Let it cool, add water, enough to cover it, and place it in the fridge to chill.
- Serve with rose syrup, rose water and water (ice cubes)!
